The holidays are fast upon us, and with
that, all the planning--like what should
I fix this Thanksgiving and Christmas?
I have the holiday cooking magazines
filled with pages of gorgeous tables laden
with delicious food.
I always have the best intentions of
baking some of the mouth-watering
confections, or serving something
other than turkey, like a Leg of Lamb,
which is often hard to find in my market.
I could probably get away with
Leg of Bunny or Roasted Armadillo--easy
to find around our neck of the woods.
Speaking of neck, Cruiser hasn’t waddled
into our yard for almost 3 weeks.
Maybe I ruffled its feathers by lessening
its tortilla chip or bread handouts…
Sure miss the fat and feathered old guy--or gal.
Hmm, I wonder…
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